Espadas de Brasil brings the authentic Brazilian churrasco experience to Bastrop with a traditional rodizio-style steakhouse concept. Guests enjoy a continuous service of fire-roasted meats carved tableside by gaucho-style servers, offering an immersive and elevated dining experience.
The menu features a variety of expertly grilled meats including picanha (top sirloin), garlic steak, chicken, sausage, pork, and other rotating cuts, all seasoned and cooked using traditional Brazilian barbecue methods. A fresh salad bar and hot sides complement the unlimited tableside service, allowing guests to enjoy a full and balanced dining experience.
Perfect for date nights, celebrations, and group dining, Espadas de Brasil delivers an upscale yet welcoming atmosphere centered around bold flavors, generous portions, and authentic Brazilian tradition.
